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Do you ever have those nights when you want Breakfast for dinner? Every once in awhile it is fun to switch things up! I came up with the Breakfast Pizza recipe last month and my family just loves it! This is also a great recipe to take for Brunches. Not only is is yummy, but super easy!
If you love this recipe, don’t forget to PIN IT!
1 roll of Breakfast Sausage. I used Turkey Sausage but any kind will do. You could even use Bacon here if you prefer.
1 8oz. Bag of Shredded Monterrey Jack or Cheddar Cheese
1 can of Pizza Crust
1 Block of Cream Cheese
Pre-bake the Pizza Crust in a 350 degree oven for about 5 minutes.
Brown Sausage in a skillet. Place the block of Cream cheese with the Sausage and let it melt together. Season with salt and pepper for taste.
Spread the Cream Cheese Sausage Mixture over the Pizza Crust. This will be your “Sauce” for the Pizza.
Scramble your eggs in a non-stick skillet then place on top of the Sausage Cream Cheese mixture.
Place Cheese on top of the Scrambled Eggs and Sausage Cream Cheese mixture.
Bake in a 350 degree oven until Crust is golden and cheese is melted.
Options: You could really add whatever toppings that you like to this pizza. I was thinking that maybe shredded hashbrowns or Green peppers/onions would also be tasty additions.